Ohio FCCLA Online Registration

Culinary Ohio Competitive Events Region 4


Region 4 Culinary Career Development Event Competition
(Please print before leaving this page)

Date: February 22
Location: Sinclair Community College - 444 W Third St, Dayton, OH 45402

Event Registration includes:

  • Culinary Math Management
  • Culinary Team
  • Garde Manger
  • Decorated Cake
  • Pastry Tray
  • Product Development


  • Registration $70 per event (one-time fee) Regional and State
  • Culinary Team $125

Registration cannot take place unless affiliation has been paid.

Annual Teacher Acknowledgement Form must accept before you can proceed with registration

Registration Opens: November 15
Registration Closes: December 15

Dates and Locations:

Ohio FCCLA Endowment Donation

A check in the box makes a contribution to Ohio FCCLA Endowment. All investment returns support Ohio FCCLA Leadership Training, Competitive Events, Scholarships, and State Leadership Conference. 
Growing the Endowment. Grow FCCLA.

Annual Teacher Acknowledgement Form must accept before you can move forward in registration

Late Fee: Board Adopted February 2016

Chapters who miss the deadline must call the state office to request a late submission within 24 hours of the closing of registration. A $50.00-dollar late fee, in addition to the event fees, will be charged upon approval by the State FCCLA Adviser(s). The late fee will increase by $50.00 each week thereafter till January 1.

Once you click Finished Registering, an invoice will be sent to your email. All invoices are final once submitted.

There is no refunds.

Payment Deadline: January 15 

Payment Information: Make checks payable to Ohio FCCLA or select PayPal 

Mail to:
Ohio FCCLA, Attn: Region 4 Culinary CDE Registration
25 South Front Street, MS 611
Columbus, Ohio 43215-4183

If you have questions about registration, e-mail oh-fccla@registermychapter.com